NVQ L2 Business Improvement Techniques (Quality Improvement)

ABA Training offer the highest quality training delivered by a team of experienced training specialists, who are practicing managers and team leaders.

The NVQ in BIT can offer candidates a chance to improve your skills, increase value to employers and enhance future career prospects, by recognising the ability of the candidate to perform within the workplace

How does it work

The NVQ Level 2 in BIT is suitable for those who work within teams and require a basic understanding of business improvement techniques.

The quality pathway includes five mandatory units:

• Complying with statutory regulations and organisational safety requirements
• Contributing to effective team working
• Applying Six Sigma Methodology to a project
• Carrying out Six Sigma Process Mapping
• Applying basic statistics

There is also one additional optional unit to be chosen from:

• Analysing and selecting parts for improvements
• Carrying out lead time analysis
• Applying set-up reduction techniques (SMED)
• Applying total productive maintenance (TPM)
• Applying problem solving techniques
• Carrying out statistical process control procedures (SPC)
• Applying flow process analysis
• Carrying out potential failure modes and effects analysis (FMEA)
• Carrying out measurement systems analysis (MSA)
• Carrying out mistake / error proofing (Poka Yoke)
• Creating standard operating procedures.

Who is this course for

The NVQ Level 2 in BIT is suitable for those who work within teams and require a basic understanding of business improvement techniques.

Workshop Aims

Each candidate will achieve an NVQ Level 2 in Business Improvement Techniques certificate on completion of the required units.

To achieve this qualification candidates do not have to leave their workplace and there are no set deadlines for completion. Candidates will be asked to perform tasks that are part of their usual working day, as well as ones that aren´t, that way you will feel confident on all areas of your job.